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I had a good day. I made good choices. Plenty of veggies, an apple, lefse & tofutti roll ups. I came home and did my Power 90 Sculpt DVD and made a quick Mexican Millet Skillet Dinner. I had never made millet before. It is kind of like couscous. I just boiled it up. In a skillet I cooked minced garlic, chopped onion and corn. Added some cumin, salt and pepper and  let it simmer. Once the millet was cooked I mixed it all up in the skillet. It was really good. I will need to find some more recipes using that grain... or is it a seed? Happy Tuesday.

Views: 10

Comment by Brandy on February 28, 2012 at 8:36pm

I have never tried millet before, but I like couscous.  I will def. have to try it!  I bet it's a great alternative to rice.

Comment by Keem on February 29, 2012 at 8:12am

So glad you have great recipes to be excited about!

Comment by Jill Mace on March 1, 2012 at 2:52pm

Have you tried quinoa?  It is good too!

Comment by Paula on March 1, 2012 at 8:16pm

I love quinoa. I have really good cold salad recipe I make using it.

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